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            [id] => 1986
            [title] => Passito Sicilia IGT 'Moscato dello Zucco'
            [slug] => passito-sicilia-igt-moscato-dello-zucco
            [status] => Live
            [image] => 20210901_PRODUCT_IMAGE_1630484602.png
            [pd_values] => 27_30522613~|~28_86891082462~|~13_2013~|~29_IGT Sicilia~|~30_55~|~31_296~|~33_Cusumano~|~9_12~|~34_187~|~36_13%~|~37_359~|~38_360~|~39_The grapes are selected in the vineyard and placed in a single layer in perforated crates with a capacity of approximately 3 kg. Drying takes place in the cellar until the initial weight is reduced by 50%, followed by a very soft pressing. After 2 hour of static decanting, the must ferments in small French oak barrels, where it remains until bottling.~|~42_52~|~43_3~|~3_39.38
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